Grandvewe Sapphire Blue

Grandvewe Sapphire Blue is a complex, robust blue cheese. Batches can vary in strength depending on the ewe milk’s seasonality, but this has a typically Roquefort-esque acidity with a spicy, sea-salty bite and at times shows hints of smoked meat on the finish. Texturally, Sapphire Blue varies from crumbly through to smooth and creamy, but it’s pretty perfect at any point.

150g