Boks Bacon Short Cut 180g
Boks Bacon Short Cut 180g
Indulge in the rich, hearty flavor of Boks Short Bacon, expertly dry cured and naturally smoked to perfection. Their short bacon is crafted from premium pork loin, offering a leaner alternative without compromising on taste. The traditional dry curing process enhances the natural sweetness of the meat, while the natural smoking adds a subtle, smoky aroma. Ideal for those who prefer a meatier bacon experience, Boks Short Bacon brings exceptional quality and flavour to your table.
Woodfire smoked bacon: the original Boks bacon, 6 day cure then smoked with Tasmanian oak for 6 hours.
Unique Traits.
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Premium Quality Pork: Sourced from ethically raised pigs for superior taste and lean texture.
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Traditional Dry Curing: Intensifies natural flavors without adding excess moisture.
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Naturally Smoked: Smoked using natural wood for a delicate smoky profile.
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Lean Cut: Made from pork loin for a healthier, meatier option.
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No Artificial Additives: Free from artificial preservatives, nitrites, and gluten
Cooking Suggestions.
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Pan-Fry: Cook over medium heat until golden brown on both sides.
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Grill/BBQ: Perfect for grilling; cook over medium heat for a tender result.
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Bake: Place on a baking tray and bake at 200°C (400°F) for 12-15 minutes
180g